Ok, we’re blushing.
Crain’s Detroit Business just featured our founder Beth Hussey in a fantastic piece about the journey from restaurateur to tech founder — and how Shifty was born out of real-world restaurant challenges. 👉 Read the full article here
In the article, reporter David Eggert dives into Beth’s story — from leading training in her family’s steakhouse in the ’90s, to opening more than 20 restaurants, to co-owning Hazel’s, a staple in Birmingham, Michigan.
When the pandemic hit, Beth didn’t just adapt — she built. What started as a flashcard system turned into something bigger: a platform built for frontline restaurant teams.
Shifty was designed from the inside out — not by a tech bro in a hoodie, but by someone who’s rolled up her sleeves, worked the line, led teams, and felt the weight of a no-show on a Friday night.
“There’s just this fundamental disconnect in how we train and communicate with staff. I wanted to create something that met people where they are.”
We’re proud to be a Michigan-based company, growing from restaurant roots into a tech platform that’s now helping multi-unit operators across the country.
So, if you’ve ever said,“We really need to fix our training…”
We’re here. Let’s get your shift together.